Biological Sciences 438:
Nutritional Biochemistry (4.0 units)
Metabolism of carbohydrates, proteins, fats. Biochemical basis of nutrition's impact on metabolic functions, including vitamins, minerals and biologically active non-nutrients; medical aspects of nutrition.
| Section | Session | Type | Time | Days | Registered | Instructor | Location | Syllabus | Info |
|---|---|---|---|---|---|---|---|---|---|
| 13438R | 001 | Lecture | 2:00-2:50pm | MWF | 24 of 30 | Grayson Jaggers | VHE206 | PDF (156633 KB) |  |