Biological Sciences 438:

Nutritional Biochemistry (4.0 units)

Metabolism of carbohydrates, proteins, fats. Biochemical basis of nutritions impact on metabolic functions, including vitamins, minerals and biologically active non-nutrients; medical aspects of nutrition.
13438R001Lecture3:00-3:50pmMWF23 of 25Grayson JaggersVHE210PDF (615885 KB)session dates
Information accurate as of March 9, 2020 7:44 am.
All Summer 2020 courses will be taught remotely. Faculty will contact students to provide information to login to classes.