Food Production and Food Service Management

Section 36326

  • Session Dates (session code 607)
    First day of classes:
    Monday, August 20, 2018
    Last day to add:
    Friday, September 7, 2018
    Last day to drop without a mark of "W" and receive a refund:
    Friday, September 7, 2018
    Last day to withdraw without a “W” on transcript or change pass/no pass to letter grade:
    Friday, October 5, 2018
    Last day to drop with a mark of "W":
    Friday, November 9, 2018
    End of session:
    Wednesday, December 12, 2018
  • Book List Prices and book list are subject to change.
    • Payne-Palacio. Foodservice Management. (Required)
      ISBN: 9780133801101
      eBook: $35.50
    • Molt. Food for Fifty. (Required)
      ISBN: 9780134437217
      eBook: $56.25
    • Molt. Food for Fifty. (Required)
      ISBN: 9780134437187
      New: $204.75
      Used: $153.75
      Rental: $153.56 (New), $81.90 (Used)
    • Payne-Palacio. Foodservice Management. (Required)
      ISBN: 9780133762754
      New: $159.00
      Used: $119.25
      Rental: $127.20 (New), $63.60 (Used)
    Purchase from USC Bookstore