Cultures of Food: The Anthropology of What We Eat and Why

Section 10831

  • Session Dates (session code 001)
    First day of classes:
    Monday, January 8, 2018
    Last day to add:
    Friday, January 26, 2018
    Last day to drop without a mark of "W" and receive a refund:
    Friday, January 26, 2018
    Last day to withdraw without a “W” on transcript or change pass/no pass to letter grade:
    Friday, February 23, 2018
    Last day to drop with a mark of "W":
    Friday, April 6, 2018
    End of session:
    Wednesday, May 9, 2018
  • Book List Prices and book list are subject to change.
    • Mintz. Sweetness & Power. (Required)
      ISBN: 9780140092332
      New: $18.00
      Used: $13.50
      Rental: $11.70 (New), $7.20 (Used)
    • Holmes. Fresh Fruit, Broken Bodies. (Required)
      ISBN: 9780520275140
      New: $33.00
      Used: $24.75
      Rental: $18.15 (New), $13.20 (Used)
    • Mauss. Gift. (Required)
      ISBN: 9780393306989
      New: $10.95
      Used: $8.25
    • Counihan. Food & Culture: Reader. (Required)
      ISBN: 9780415521048
      New: $77.00
      Used: $57.75
      Rental: $61.60 (New), $30.80 (Used)
    • Cooley. To Live & Dine in Dixie. (Required)
      ISBN: 9780820347592
      New: $24.95
      Used: $18.75
      Rental: $18.71 (New), $9.98 (Used)
    • Paxson. Life of Cheese. (Required)
      ISBN: 9780520270183
      New: $34.95
      Used: $26.25
      Rental: $26.21 (New), $13.98 (Used)
    • Zeamer. ANTH 338 Course Reader: Anthropology of What We Eat & Why. (Required)
      ISBN: 9780182228157
      New: $99.51
      Used: $74.75
    • Korsmeyer. Taste Culture Reader. (Required)
      ISBN: 9780857856982
      New: $44.00
      Used: $33.00
      Rental: $33.00 (New), $17.60 (Used)
    Purchase from USC Bookstore